Showing 13–24 of 26 results
Jyothi Phulka Maker
$20.00
Make the fluffy Phulka using this unique Phulka maker made of terracotta You can use it for any dry cooking that requires high temperature and when you do not want to place item directly on flame
Kalam Curd Setter (0.6 to 1 Litre capacity)
$18.00
Our Mothers teach us family recipes. But we often fail to recreate that magic in our food. For sure, one reason is the way we cook, our affinity for short cuts. At Graamyam, we are making a small effort to help you to bring back your memories of food, as prepared by your mother. Here is a Kalam curd setter, to make home curd with a whole new accent, with the earthy flavour of the clay pot. Curd set in a steel container can never match the flavour and richness of curd set in a terracotta vessel. Clay being porous can absorb water; therefore, when you make yoghurt in clay pots, the clay absorbs the excess water, and the yoghurt is much thicker and creamier. No other containers can match this characteristic of terracotta. Terracotta curd setters are 100% food safe as per international standards. Clay helps keep the culture of the curd at the right temperature for it to grow successfully. These curd setters help in cutting down the sourness of curd as it is made of clay which is alkaline in nature. It can balance out the acidity of the yoghurt to a large extent. Choose from the different variations available For the black variation, the black tone of the product is achieved through processing in the kiln. It is a blackening process done on the natural terracotta coloured product.
Kooja - Water Jug, 2.5 L Capacity, Natural Clay Jug
$20.00
Keep your drinking water naturally cooled. Drink that earthy flavour water for a refreshing feeling!
Kudukka Terracotta Pot with Lid (2 Litres)
$22.00
$25.00
Versatile flameware pots that will steam rice, simmer soup, slow cook dishes, or make your favorite curry. Clayware adds depth to every recipe. Practical to work with due to the uniquely designed handles and fitting lid. The black tone of the product is achieved through processing in the kiln. It is a blackening process done on the natural terracotta coloured product.
Kunhichatti - Seasoning and Serving Pot (400 ml)
$11.00
$14.00
A handy pot to prepare the seasoning for your curries, chutneys,... and take it to your dining table. Clay pots add that unique character to your seasoning
Kunhikkalam - Personal Curd Setter
$12.00
$12.00
Our Mothers teach us family recipes. But we often fail to recreate that magic in our food. For sure, one reason is the way we cook, our affinity for short cuts. At Graamyam, we are making a small effort to help you to bring back your memories of food, as prepared by your mother. Here is a small curd setter, to make home curd with a whole new accent, with the earthy flavour of the clay pot. This is just enough to make curd for a person's consumption. Curd set in a steel container can never match the flavour and richness of curd set in a terracotta vessel. Clay being porous can absorb water; therefore, when you make yoghurt in clay pots, the clay absorbs the excess water, and the yoghurt is much thicker and creamier. No other containers can match this characteristic of terracotta. Terracotta curd setters are 100% food safe as per international standards. Clay helps keep the culture of the curd at the right temperature for it to grow successfully. These curd setters help in cutting down the sourness of curd as it is made of clay which is alkaline in nature. It can balance out the acidity of the yoghurt to a large extent.
Naveena Flat Bottom Curry Chatti for Electric Stoves (1.5 litre)
$16.00
$20.00
The traditional cooking vessel of Kerala with a modern twist. This vessel has a flat bottom for your cooking on electric flat surface stoves Generally used to cook fish. But, the vessel can be used to cook any curry Our potters have put in that extra effort to polish it with special clay, it can be taken from stove to table. A unique cook and serve ware
Pathirichatti - Terracotta Pan (25 cm dia)
$16.00
$20.00
Make those fluffy rice breads the traditional way in this Pathiri Chatti This traditional pan used for ages to cook rice breads, is a multi-purpose pan, which can be used for frying, as well as sautéing dishes The beautiful black toned pan can be taken to the dining table to serve too. The black tone of the product is achieved through processing in the kiln. It is a blackening process done on the natural terracotta coloured product.
Pinjanam Serving Bowl
$15.00
$20.00
Serve in style, in this black beauty Finished to a perfect smooth interior, to serve any dish and clean it perfectly!
Ruchi Terracotta Cook and Serve Pot
$25.00
$30.00
It is said, food tastes good when we do slow cooking with less water Inspired by the African 'Tagine" pot, here is a cooking pot that helps to trap the steam within to cook using less water. Keep the flame low and slow cook your dishes to perfect taste The Pot has an excellent finish to take it directly to your table. The lid helps to keep the dish warm
Saralam Terracotta Bowl
$690.00
Made out of pure earth, with no additives. Polished to perfection with special clay. It is 'saralam' (simple), but elegant to add character to your table. Available in two colours, unique black toned colour and the natural terracotta red.
Showing 13–24 of 26 results
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View allOlanjali Saree
$3300
$3600
On a weekend, while taking rest in my room, I went to the window hearing repeated musical calls from outside. When I opened the curtain, I was welcomed by the pair of “Olanjali birds”. The lavish orange on its body, the greyish neck region and the black head of an Olanjali are what I have spread onto this saree. But our weaver said, she feels like some ripe mango puree spread on her saree. You may see it in a different way. But, there will be one characteristic of the saree, all will agree, which is the comfort in wearing it. The soft mercerized cotton saree is a comfortable and elegant wear for an evening outing. Story of Weaving: The handloom fabric is a type of fabric that is woven using hand operated looms. Two sets of interlacing yarns, the warp (length) and weft (width), are woven on a loom hand-operated by weavers. These looms do not use electricity. Human handling lends the fabrics a unique feel and renders the fabrics more value. The resultant fabric is softer, more durable and much more comfortable than machine-made fabrics. Handloom cotton is more breathable and thus feels lighter in summers and provides more insulation in winters. The dyeing process also becomes easier for handloom cotton as the colour penetration is substantially more. Hues are absorbed better thus look resplendent on handloom cotton. The art of hand weaving is labour intensive and takes a longer time. But, the beauty it adds to the fabric is priceless. Choosing handloom cotton supports the rich weaving heritage of India and lets the weavers carry on the precious art-form to the future generations as well.
Prakasham Wooden Candle Stand
Let the candle light dinner be a royal one with these elegantly crafted candle stands. You can also use these stands to light up a candle for a prayer Wood Craft: We use good quality Mango wood and teak to make the products. Traditional carpenters use hand operated tools to carve the products out of large wood logs. It is hand finished to make it smooth
Kunhikkalam – Personal Curd Setter
$650
$710
Our Mothers teach us family recipes. But we often fail to recreate that magic in our food. For sure, one reason is the way we cook, our affinity for short cuts. At Graamyam, we are making a small effort to help you to bring back your memories of food, as prepared by your mother. Here is a small curd setter, to make home curd with a whole new accent, with the earthy flavour of the clay pot. This is just enough to make curd for a person's consumption. Curd set in a steel container can never match the flavour and richness of curd set in a terracotta vessel. Clay being porous can absorb water; therefore, when you make yoghurt in clay pots, the clay absorbs the excess water, and the yoghurt is much thicker and creamier. No other containers can match this characteristic of terracotta. Terracotta curd setters are 100% food safe as per international standards. Clay helps keep the culture of the curd at the right temperature for it to grow successfully. These curd setters help in cutting down the sourness of curd as it is made of clay which is alkaline in nature. It can balance out the acidity of the yoghurt to a large extent.